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An Evening with Fabrizia Lanza

An Evening with Fabrizia Lanza

Last week Bar Idda hosted Sicilian chef Fabrizia Lanza of the Anna Tasca Lanza Cooking School as she prepared some of her favourite dishes from her cook book Coming Home to Sicily. Fabrizia’s school has been a mainstay of our Savour Sicily Culinary Tours for years, and we were just delighted to welcome her into […]

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