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Sausage and Salami making - July 14th

  • Bar Idda 132 Lygon Street Brunswick East, 3057 Australia (map)

Bar Idda’s Sausage & Salami classes are back for 2018.

Join owner Alfredo La Spina as he shares his family’s secret recipes,

Each class is held on a Saturday morning commencing at 10:30am.

The day starts with coffee and torta with Alfredo taking students through the entire sausage & salami making process.

The day ends with a sit down lunch where students will get to enjoy sausages made on the day.

Classes cost $120 per person.

Call on 9380 5339 for more information and bookings.